{The Atlantic} Do Healthy Lunches Improve Student Test Scores?
A new study identifies a link between food quality and achievement. March 22, 2017. For more than a decade, standardized-test scores have been the dominant metric for measuring what public-school…
{Schwab Foundation} Revolution Foods Founders Named Among Schwab Social Entrepreneurs of 2015
Geneva, 30 March 2015 – Thirty-one social entrepreneurs have been recognized by the Schwab Foundation as awardees of 2015 Social Entrepreneur of the Year. The winners were selected by Schwab…
{Washington City Paper} Chartwells Era Ends As DCPS Selects New Food Providers
Farewell, Chartwells. The school-food provider at the heart of a whistleblower lawsuit in 2015 that revealed substandard food quality and fraud will not serve D.C. Public Schools students next academic…
{Fastcompany.com} Exclusive: Revolution Foods Takes Aim At The Grocery Store Ready-Meal Aisle
Revolution Foods cofounders Kristin Groos Richmond and Kirsten Saenz Tobey understand the challenges that working parents face when it comes to finding nutritious meals and snacks. "Noodles are always at…
{Forbes.com} Revolutionizing An Industry By Building An Empire Based On Values
When I went to school, the last thing I wanted to do was eat lunch prepared there. Yuck! It’s different now. Revolution Foods has changed the system. It provides delicious and nutritious…
{Fortune.com} 7 World-Changing Companies to Watch
Startups and small businesses with great problem-solving ideas. A company doesn’t have to be especially big to have a big impact on the planet. Our On the Cusp list honors…
{PR Newswire} Boston Public Schools Selects Revolution Foods as Pre-Made Meal Provider for Breakfast and Lunch
New partner will deliver fresh meals made with all-natural ingredients, expand access for students BOSTON, July 18, 2017 /PRNewswire/ -- Boston Public Schools (BPS) announced today that Revolution Foods, a national school…